Job Description Oversee and manage selected outlet’s chief chefs and kitchen staffs Recruiting of new staffs for outlets Ensure proper SOPs and HACCP standards are carried out Maintains foo…
Executive Chefs complete a variety of creative, organizational and leadership tasks to ensure a kitchen runs optimally and patrons’ meals are satisfactory. Their responsibilities frequently…
Full time1–3 yearsOn-siteSengkang
Market insight
4 800 $3 500 $ – 7 000 $
3 500 $7 000 $
Based on 75 102 offers with salary for this country
