Job Description & Requirements 1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating proc…
Job Description & Requirements Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction. Respond efficient…
Job Description & Requirements Work closely with the Manager. Monitor outlet’s expenses, making sure that all costs are within the budget. Assist manager to plan staff duty schedule for ser…
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