Job Summary The Restaurant Supervisor supports the Restaurant Manager in overseeing daily operations, supervising service staff, maintaining food-service standards, and ensuring guests rece…
Job Description Prepare and serve alcoholic and non-alcoholic beverages according to company standards. Recommend beverages and provide product knowledge to guests. Maintain high standards…
Assist in the preparation and cooking of food according to the restaurant’s recipes and standards. Carry out daily mise en place and ensure ingredients are prepared before service. Prepare,…