Restaurant Manager
Roles & Responsibilities Duties Resolving customer issues Ensure and upkeep highest level of customer service Work Closely with marketing department to disseminate information to staff Gath…
Roles & Responsibilities Duties Resolving customer issues Ensure and upkeep highest level of customer service Work Closely with marketing department to disseminate information to staff Gath…
Job Description & Requirements Roles & Responsibilities Company with a chain of restaurants looking to hire individuals with enthusiasm for customer service. There will be opportunities to…
Roles & Responsibilities Duties Resolving customer issues Ensure and upkeep highest level of customer service Work Closely with marketing department to disseminate information to staff Gath…
Job Details: · Work Week: 5.5 days per week · Work Hours: 11am - 11pm (1hour 45min break) · Lunch & Dinner provided · Gross Salary Range: $3,000 - $5,000 · Locations: Many outlets in Singap…
Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Learning to cook of food (stir fry, deep fry, steaming) 3) Maintenance of all kitch…
Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Cooking of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipm…
Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Cooking of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipm…
Job Details: · Work Week: 5.5 days per week · Work Hours: 11am - 11pm (1hour 45min break) · Lunch & Dinner provided · Gross Salary Range: $6,000 - $8,000 · Locations: Many outlets in Singap…
Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Cooking of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipm…
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