Demi-Chef - Acting Chef De Partie Station in Charge · Specialized kitchen station · Ensure all food productionpreparation mise-en-place with high quality food safety standard · Assist food…
Job Summary You will manage a specialized kitchen station, ensuring high-quality food preparation and safety standards. Lead and supervise kitchen staff to follow SOPs, assist in food purch…
Job Summary Serve as Sous Chef acting as outlet Chef, leading kitchen operations during the Head Chef’s absence. Mentor and supervise the kitchen team to deliver efficient service, maintain…
1. Customer Service Greet customers warmly and professionally. Assist customers with menu enquiries and product recommendations. Take customer orders accurately for dine-in, takeaway, or de…
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