Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables by setting…
In this position, you will act as the second in command in our kitchen, following and enforcing our Executive Chef’s requirements and guidelines. Our ideal candidate is a creative professio…
Operate the bus safely and responsibly according to the assigned schedule and route. Pick up and drop off passengers at designated locations on time. Ensure the safety and comfort of passen…
