SHANGHAI BUND PTE. LTD. Singapore · 5 days ago Vice Head Chef $3,000 – $5,000 Shanghai cuisine semi-fine dining restaurant Shanghai Dim Sum experience is a must! 3.2k to 5k Basic + 2 Meal included Working hours: 6days/week Benefit: Medical Insurance, Year-end double… Full time3–6 yearsOn-siteSingapore Apply ↗
