· Experienced in Chinese food industry. · Experienced in Chinese Spices . Well Verse in Mandarin to be able to communicate with Chinese speaking chef · Supervise efficient upkeep of tools t…
Manage day-to-day operations of a restaurant Develop & Manage the Budget to ensure all costs are in line Ensure guest satisfaction and Customer Service Action are implemented Ensure seamles…
Develop and plan menus and daily specials. Create prep lists for the kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance.…
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