Crew (Part-Time @ PLQ Mall)
About this job
Job Summary
You will support daily restaurant operations by assisting shift, performing service and kitchen station tasks, and ensuring smooth and efficient service delivery in a team environment.
Responsibilities
- Collaborate with the Restaurant Manager to complete assigned duties that support daily restaurant operations
- Coordinate team activities during shifts to maintain consistent service standards in the store
- Perform station tasks in service or kitchen areas to prepare and serve food and beverages efficiently
- Follow operational procedures to maintain a clean, safe, and welcoming environment for customers and staff
- Adapt to rotating shift schedules to ensure continuous coverage and smooth restaurant functioning
Preferred competencies and qualifications
- Demonstrate enthusiasm and passion for working in the service industry
- Willingness to learn and participate in training to develop job skills
- Flexibility to work rotating shifts as required by the restaurant schedule
Other Information
Remuneration
- Minimum 5 hours shift per day
- Minimum $12.50/hr (Mon-Thur)
- Minimum $13.50/hr (Fri-Sun & eve of public holidays)
Market insight
81% below medianExplore related jobs
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Frequently asked questions
What salary can I expect?
The employer lists 500 – 1 500 $ for this role at DINING INNOVATION ASIA-PACIFIC PTE. LTD. in Singapore. For comparison, the local market median is about 5 231 $ based on 506 similar offers.
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