Head Chef ($7800-$9800)
About this job
Roles & Responsibilities
Duties
1) Washing and Cutting of vegetables
2) Cutting and marination of meat
3) Cooking of food (stir fry, deep fry, steaming)
3) Maintenance of all kitchen equipment
4) Maintain kitchen hygiene & cleanliness
5) Manage kitchen staff
6) Daily stock take and ordering
7) Checking of invoices and goods upon arrival
Market insight
45% above medianExplore related jobs
Similar jobs
See all similar jobsKitchen Chef ($3500-$4500)
Senior Kitchen Chef ($4000-$7000)
Kitchen Management Trainee
Service Management Trainee
Restaurant Supervisor
Restaurant Assistant Manager ($3,000-$5,000)
Frequently asked questions
What salary can I expect?
The employer lists 7 800 – 9 800 $ for this role at KINGDOM POT PTE. LTD. in Singapore. For comparison, the local market median is about 6 085 $ based on 26 065 similar offers.
How do I apply for this job?
Open the original source page and contact the employer there. Finder never charges job seekers.
Are these jobs up to date?
Yes. Finder regularly refreshes vacancies from public sources and removes closed offers.
Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for KINGDOM POT PTE. LTD. and Singapore.