Cashier

*Responsibilities*

- Handle cash and cashless payments accurately

- Serve customers in a friendly and efficient manner

- Maintain cleanliness and tidiness at the cashier counter

- Assist with daily opening and closing duties

- Support outlet operations as required

*Requirements*

- Candidates with relevant F&B or cashier experience will be prioritised

- Good customer service and communication skills

- Able to operate POS (Point-of-Sale) systems and handle cash and electronic payments accurately

- Able to communicate in English and Mandarin to serve our Mandarin-speaking customers and colleagues

- Able to work weekends and public holidays

- Food Safety Course Level 1 is an advantage

*Benefits*

- Year-end bonus

- Annual leave starting at 9 days, increasing yearly up to 16 days

- Birthday voucher

- Medical benefits

- Multiple outlet locations available — choose the outlet nearest to your home