junior sous c
About this job
Run pasta station under the supervision of the chef de partier sous chef.
prepare, cook and plate items according to established recipes and quality standard.
complete daily prep work and manage ingredients stock levels to ensure smooth service.
maintain workstation cleanliness and follow food safety and sanitation regulations.
Market insight
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Frequently asked questions
What salary can I expect?
The employer lists 2 800 – 3 500 $ for this role at OSVALDO FAMILY'S KITCHEN PTE. LTD. in Singapore. For comparison, the local market median is about 6 085 $ based on 26 065 similar offers.
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