Job is active
CHEF
3 000 – 5 000 $
Full time1–3 yearsOn-siteSingapore
SG HUMAN RESOURCESingapore
About this job
Job Description
- Cooks guests' orders according to their preferences
- Employs food safety best practices and makes sure that all kitchen staff members do the same
- Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces
- Selects choice ingredients that will give dishes the best flavour
- Experiments to come up with new specialties that will draw diners into the restaurant
Job Requirements
- Proven work experience as a Chef or Cook
- Hands-on experience with various kitchen equipment
- Leadership skills
- Ability to remain calm and undertake various tasks
- Excellent time management abilities
- able to work on sat,sunday and public holiday.
Market insight
17% below median4 800 $
3 500 $7 000 $
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Frequently asked questions
What salary can I expect?
The employer lists 3 000 – 5 000 $ for this role at SG HUMAN RESOURCE in Singapore. For comparison, the local market median is about 4 800 $ based on 75 102 similar offers.
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