Pastry Chef (Cake Decorator)
About this job
Job Scope
The main job scope of a Cake Decorator is to stack and frost buttercream cakes and work with fondant.
Ensure timely and accurate order fulfillment.
We are looking for someone with a keen eye for detail, a creative mind, and a willingness to learn.
Minimum 1 year of experience is preferred.
Pastry Interns are welcome to apply.
Market insight
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Frequently asked questions
What salary can I expect?
The employer lists 2 200 – 3 400 $ for this role at THE FROSTED CHICK in Serangoon. For comparison, the local market median is about 5 879 $ based on 1 228 similar offers.
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Key conditions are shown above the description. You can also open related listings for THE FROSTED CHICK and Serangoon.