Cook
About this job
Cook – Indus Folk (Marina Bay Link Mall)
About IPG Hospitality
IPG Hospitality is a Singapore-based restaurant group behind Akasā, a modern North Indian fine-dining restaurant at CapitaSky, and Indus Folk, a healthy QSR concept at Marina Bay Link Mall.
About Indus Folk
Indus Folk serves fresh, healthy bowls with Indian-inspired flavors — built for speed, consistency, and everyday eating.
Job Summary
We're hiring a Cook for Indus Folk. What matters most is solid culinary fundamentals, consistency, and attention to detail — prior experience with Indian cuisine isn't required, as full training on our recipes and techniques is provided. High performers also get the opportunity to cross-train at Akasā, our fine-dining restaurant, to further build their skills.
Responsibilities
- Prepare and cook dishes to recipe and plating standards
- Operate and maintain kitchen stations/equipment safely
- Learn and execute our recipes, marinades and prep methods (training provided)
- Check dishes for taste, temperature and presentation before service
- Handle daily prep — chopping, portioning, marinating — and track stock
- Follow food safety (HACCP) and hygiene standards
Market insight
64% below medianExplore related jobs
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Frequently asked questions
What salary can I expect?
The employer lists 1 800 – 2 400 $ for this role at IPG HOSPITALITY PTE. LTD. in Singapore. For comparison, the local market median is about 5 878 $ based on 2 458 similar offers.
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