SUPERVISOR
About this job
Job Description & Requirements
Job Description & Requirements
*Supervise and coordinate the daily operations of the food production teams, ensuring adherence to production schedules, quality standards, and safety protocols.
*Lead and mentor production staffs, including machine operators, line workers, and quality control personnel.
*Provide guidance, training, and support to maximize team performance.
*Enforce safety protocols and regulations to maintain a safe working environment for all production team members. Conduct regular safety inspections and address any safety concerns promptly.
*Maintain accurate production records, including batch records, production reports, and quality control documentation.
*Ensure that all production areas are cleaned and sanitized according to food safety standards. Implement improvements to enhance production processes.
*Able to carry heavy goods, roughly 20KG - 40KG.
*Need working on Saturday, Sunday, Public holiday and overtime.
*Able to work rotate shift and overtime.
Working Location: SENOKO
Market insight
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Frequently asked questions
What salary can I expect?
The employer lists 3 200 – 4 700 $ for this role at CENTURY (BAI NIAN) HOLDINGS PTE. LTD. in Singapore. For comparison, the local market median is about 4 800 $ based on 77 801 similar offers.
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