Outlet Manager
About this job
Salary: From 2800 to $5,500/month
We are looking for a responsible and hands-on Café Manager to oversee the daily operations of our outlet.
Responsibilities:
* Manage overall day-to-day café operations
* Lead, supervise and train outlet staff
* Manage staff scheduling, attendance and performance
* Ensure consistent food and beverage quality and service standards
* Monitor sales and work towards outlet targets
* Manage stock ordering, inventory, cost control and wastage
* Ensure proper cash handling and daily sales reconciliation
* Maintain cleanliness, food hygiene and safety standards
* Handle customer feedback and resolve operational issues
* Ensure compliance with company SOPs
* Provide regular outlet performance updates to management
Requirements:
* F&B, café or restaurant experience preferred
* Supervisory or management experience is an advantage
* Responsible, hands-on and able to lead a team
* Good communication and customer service skills
* Able to work shifts, weekends and public holidays when required
Market insight
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Frequently asked questions
What salary can I expect?
The employer lists 2 800 – 5 500 $ for this role at BREW BAR F&B PTE. LTD. in Singapore. For comparison, the local market median is about 5 657 $ based on 26 844 similar offers.
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