CHEF
About this job
Specialisation in Spanish / Italian cuisine
developing new recipes
planning menu for the restaurant
introducing weekly specials to promote to diners
train and supervise kitchen staff
practising and monitoring safety standards
coordinate with purchase department
scheduling kitchen staff
reporting to Managing Director
Market insight
77% above the medianExplore related jobs
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Frequently asked questions
What salary can I expect?
The employer lists $6,500 – $10,500 for this role at DUOMO RISTORANTE PTE. LTD. in Singapore. For comparison, the local market median is about 4 800 $ based on 67 052 similar offers.
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