FOOD PROCESSING WORKER (FT)

Company Overview

From humble beginnings in 1974, Tiong Lian Food has grown into a leading Singapore importer, processor, and distributor of quality pork and meat products, serving supermarkets, manufacturers, wholesalers, HORECA, retailers, and wet markets with advanced automated facilities.

Job Summary

You will process, pick, and pack meat and cooked products while working in temperature-controlled environments to maintain quality and safety. You will support production teams during peak periods to ensure timely order fulfillment.

Responsibilities

• Process, pick, and pack meat and cooked products accurately to meet quality standards
• Operate effectively in temperature-controlled environments to preserve product safety and freshness
• Collaborate with production and central kitchen teams during peak periods to ensure timely completion of orders
• Maintain physical fitness to perform tasks involving movement and lifting safely and efficiently

Other Information

• Monthly rated permanent or contract positions available
• Work schedule options: 5 days or 5.5 days per week
• Shift hours: 8:00am to 5:00pm or 9:00am to 6:00pm
• Age-friendly work environment