Assistant Section Head/Assistant Pastry Chef (Central Production)
About this job
🥐 Passion Is Our Main Ingredient🥐
Baker & Cook Singapore - Singapore’s only true artisan bakery & foodstore is hiring!
💰 ** Attractive Sign-on Bonus**💰
✅ Singaporean* | Singapore PR* | PLOC
✅ 5-days work week [Rostered], 8am to 530pm
✅ Transport to and from Lakeside MRT and work location
🍕 Work Location: Commonwealth Capital Building (7 Buroh Lane, Singapore 618291)
Job Description
- Assist the Section Head (Pastry Chef) and Production manager in daily running of the Pastry production kitchen
- Assist the Section Head (Pastry Chef) to develop new recipes and keep up with trend
- Leads and motivates junior pastry cook in the preparation of daily pastry products with consistent quality
- Involvement in daily production of pastry products in accordance with specifications from recipes
- Monitor and order ingredients and supplies
- Ensure safe and proper use of equipment at all times
- Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
- Any other ad-hoc duties base on operational need
Requirements
- Certificate in Pastry Skills or its equivalent
- Preferably 1 year managerial or 2 years supervisory experience in large quantity production
- Ability to work independently as well as in a team
- 5 working days per week with the ability to work on weekends/public holidays
Benefits
- Medical + dental benefits
- Birthday vouchers
- Staff discounts across brands
Interested party may apply via https://forms.gle/G1q4e4nDrfW1yDmL7
** T&C applies
Market insight
29% below the medianExplore related jobs
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Frequently asked questions
What salary can I expect?
The employer lists $2,800 – $4,000 for this role at BAKER & COOK PTE. LTD. in Singapore. For comparison, the local market median is about 4 800 $ based on 67 102 similar offers.
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