Job is active

Chef

$4,500 – $7,000

About this job

Roles & Responsibilities

  • • Set up kitchen daily
  • • Prepare the foods and ensure smooth operation
  • • Cut various meats and vegetables as per established specification
  • • Track inventory stock in kitchen and conduct daily order

Job Requirements

  • Good experience in preparing foods
  • Good skill in meat slice and garnish
  • Knowledge of good hygiene practices.
  • Willing to work long hours and OT when required

Market insight

Near the median
5 479 $

Based on 23 086 offers with salary for Jobs on-site in Singapore

Full salary breakdown

57 EMPLOYMENT AGENCY PTE. LTD. Singapore ·

CHEF

$3,000 – $5,000
Full time3–6 yearsOn-siteSingapore
Apply
57 EMPLOYMENT AGENCY PTE. LTD. Singapore ·

CHEF

$3,000 – $5,000
Full time3–6 yearsOn-siteSingapore
Apply
57 EMPLOYMENT AGENCY PTE. LTD. Singapore ·

CHEF

$3,000 – $5,000
Full time3–6 yearsOn-siteSingapore
Apply
CHARMING GARDEN (ASIA PACIFIC) PTE. LTD. Singapore ·

Chef

$2,800 – $4,000
Full timeEntry levelOn-siteSingapore
Apply
TUNG LOK SIGNATURES (2006) PTE. LTD. Singapore ·

Chef

$2,800 – $4,000
Full timeEntry levelOn-siteSingapore
Apply
HD MANPOWER CONSULTANTS PTE. LTD. Singapore ·

CHEF

$3,300 – $6,000
Full timeEntry levelOn-siteSingapore
Apply

Frequently asked questions

What salary can I expect?

The employer lists $4,500 – $7,000 for this role at FOOD PAVILION PTE. LTD. in Singapore. For comparison, the local market median is about 5 479 $ based on 23 086 similar offers.

How do I apply for this job?

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Where can I see employment type and work format?

Key conditions are shown above the description. You can also open related listings for FOOD PAVILION PTE. LTD. and Singapore.

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