Job is active
CHEF
$8,800 – $11,800
Full time6+ yearsHybridSingapore
AL-BIDAYAHH SINGAPORE PTE. LTD.Singapore
About this job
Core Responsibilities
- Menu Planning: Create and update recipes, design seasonal menus, and estimate food costs.
- Kitchen Supervision: Train, schedule, and lead line cooks, prep workers, and kitchen staff.
- Food Preparation: Oversee cooking standards, plate presentation, and taste consistency during service.
- Inventory & Purchasing: Order ingredients, track stock levels, and manage supplier relations.
- Safety & Sanitation: Enforce health codes, cleanliness rules, and food safety standards. [1, 2]
Market insight
115% above the median4 800 $
3 500 $7 000 $
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Frequently asked questions
What salary can I expect?
The employer lists $8,800 – $11,800 for this role at AL-BIDAYAHH SINGAPORE PTE. LTD. in Singapore. For comparison, the local market median is about 4 800 $ based on 67 052 similar offers.
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