Manager
About this job
🇰🇷🔥 WE ARE HIRING – KOREAN BBQ RESTAURANT 🔥🇰🇷
Job Summary
Manage daily restaurant operations to ensure excellent customer service and smooth staff coordination in a fast-paced F&B environment.
Responsibilities
- Create and manage staff schedules to optimize coverage and operational efficiency
- Monitor and maintain high service quality standards to enhance customer satisfaction
- Identify and resolve operational or customer issues promptly to ensure smooth service
- Implement and enforce standard operating procedures (SOP) to maintain consistency and safety
- Operate cashier functions accurately to handle customer transactions
Preferred competencies and qualifications
- Demonstrate energy, responsibility, and teamwork in a fast-paced food and beverage setting
Market insight
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Frequently asked questions
What salary can I expect?
The employer lists $3,000 – $5,000 for this role at OBBABBQF1 PTE. LTD. in Singapore. For comparison, the local market median is about 3 830 $ based on 3 475 similar offers.
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Key conditions are shown above the description. You can also open related listings for OBBABBQF1 PTE. LTD. and Singapore.
