Gardener

Key Responsibilities

• Planting, watering, fertilizing, pruning, and harvesting edible plants (herbs, vegetables, fruits, and edible flowers).

• Maintaining the garden in good condition to ensure sustainable growth and continuous harvest.

• Monitoring plant health and taking timely action against pests or diseases.

• Keeping the planting area neat, tidy, and safe.

• Performing simple paperwork to record planting activities (e.g., seed germination, fertilizing, and harvest records).
  

Qualifications and Requirements

• No formal education required.

• Proven hands-on experience in gardening or planting, preferably with edible plants.

• Able to perform simple paperwork to record planting activities.