Catering Operations Executive
About this job
· Assist in end-to-end catering operations, from setup to teardown
· Support logistics planning for multi-site deliveries and events
· Monitor fleet performance, maintenance schedules, and compliance
· Coordinate manpower deployment and shift planning across functions
· Contribute to SOP development and continuous process improvement
· Analyze operational data to support decision-making and cost control
· Collaborate with cross-functional teams to ensure service excellence
· Participate in leadership training and strategic planning workshops
Market insight
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Frequently asked questions
What salary can I expect?
The employer lists $3,000 – $4,000 for this role at JUMBO GROUP OF RESTAURANTS PTE. LTD. in Singapore. For comparison, the local market median is about 5 486 $ based on 22 605 similar offers.
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