Full Time Service Crew

Job Summary

You will provide attentive and professional table service in a fine dining environment, presenting menu items clearly, assisting guests with reservations and special requests, and coordinating with kitchen and front-of-house teams to ensure smooth service.

Responsibilities

• Deliver attentive, courteous, and professional table service to enhance guest dining experience
• Present menu items clearly and accurately, including set menus and wine/tea pairings, to assist guests in making informed choices
• Assist guests with reservations, seating arrangements, and accommodate special requests promptly and courteously
• Maintain cleanliness and an elegant atmosphere in the dining area throughout service hours
• Coordinate closely with kitchen and front-of-house staff to ensure smooth and timely service flow
• Handle guest payments accurately and manage guest feedback professionally to support continuous service improvement
• Work collaboratively with team members to maintain a positive and efficient work environment

Preferred competencies and qualifications

• Prior experience in fine dining or full-service restaurant environments to support high service standards
• Bilingual proficiency in English and Mandarin to communicate effectively with Mandarin-speaking guests and colleagues
• Ability to work flexible shifts including evenings, weekends, and public holidays to meet operational needs
• Presentable and well-groomed appearance aligned with service-oriented roles
• Positive attitude and responsible approach to teamwork and guest service

Other Information

• Working Location: Suntec City
• Working Hours: Shift work between 10am to 11:30pm; 5 days/week (44 hours)
• Salary: Up to $3200/month (Negotiable based on relevant working experience)

What We Offer

• Competitive salary with yearly performance bonus
• Structured training in fine-dining service standards
• Supportive and respectful working environment
• Staff meals and other benefits