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Chinese Cuisine Chef

$3,100 – $5,800

About this job

  • Lead, mentor, and manage culinary team.
  • Develop and plan menus and daily specials.
  • Create prep lists for the kitchen crew.
  • Manage food costing and inventory.
  • Maintain standards for food storage, rotation, quality, and appearance.
  • Ensure compliance with applicable health codes and regulations.
  • Establish maintenance and cleaning schedules for equipment, storage, and work areas.
  • Familiar with Chinese Cuisine, Sichuan Dishes, Dongbei Cuisine
  • Familiar with Chinese Spices
  • Work with front house staff to facilitate smoother working process

Market insight

19% below the median
5 486 $

Based on 22 605 offers with salary for Jobs on-site in Singapore

Full salary breakdown

PINWEI PTE. LTD. Singapore ·

F&B SUPERVISOR

$3,100 – $5,800
Full time3–6 yearsOn-siteSingapore
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Frequently asked questions

What salary can I expect?

The employer lists $3,100 – $5,800 for this role at PINWEI PTE. LTD. in Singapore. For comparison, the local market median is about 5 486 $ based on 22 605 similar offers.

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Key conditions are shown above the description. You can also open related listings for PINWEI PTE. LTD. and Singapore.

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