(Entry Level) F&B Crew – Service Crew & Kitchen

Summary Benefits:

• Salary : $2000 - $3000

• Allowance (Meal & Transport) + OT + VB

• 6 days work

• Location: Central

Job Scope:

Kitchen Crew/ Cook

• Assist with daily food preparation and kitchen operations.

• Handle ingredients and kitchen equipment properly.

• Ensure food is prepared according to company standards.

• Maintain cleanliness and hygiene in the kitchen area.

• Assist with cleaning and washing of kitchen equipment and utensils.

• Check and replenish ingredients when required.

• Follow food safety and workplace safety procedures.

• Support other kitchen duties as assigned.
  

Service Crew

• Attend to customers and take orders at the counter.

• Handle cashiering and payment transactions accurately.

• Prepare and pack food and drinks such as soy milk, youtiao, cookies, and other products.

• Serve customers in a friendly and efficient manner.

• Ensure the counter and dining area are clean and well-maintained.

• Replenish food, drinks, packaging, and other items when required.

• Assist with opening and closing duties.

• Follow food hygiene and safety requirements.

• Perform other duties as assigned by the supervisor.
  

Job Requirements:

• No prior experience required (Training provided)

• Kitchen experience is preferred for Kitchen Crew.

• Positive attitude and willing to learn.

• Able to work in a fast-paced F&B environment.
  

To Apply, kindly click on the "APPLY NOW" button

We regret that only shortlisted candidates will be notified.

Staffking Pte Ltd (20C0358) | Kan Vivian (R26162385)