Production Planner (Food indus/ OJT provided, North, 5 days office hours)

Production Planner (Food indus/ OJT provided, North, 5 days office hours)

Key Responsibilities

• Plan and coordinate production activities to ensure timely fulfilment of customer and operational requirements.
• Monitor inventory levels and optimise raw material utilisation to minimise waste and improve efficiency.
• Collaborate with Manufacturing, Quality Control, Procurement, R&D and Customer Service teams to support smooth production operations.
• Analyse production data and identify opportunities to improve productivity, quality and inventory accuracy.
• Support batch planning, product specifications and production adjustments to ensure quality standards are met.
• Track production performance metrics and prepare reports for operational review.
• Investigate production issues and work with cross-functional teams to implement corrective actions.
• Participate in continuous improvement initiatives to enhance manufacturing processes and operational effectiveness.
• Maintain accurate production and inventory records within ERP systems.
• Provide operational support when required to address production-related issues.

Job Requirements

• Degree with food related study/ internship, or diploma with 3-5 years experience in Food ingredient/ Chemical operation, who have worked with formulations, blending, batching, recipes, flavours, ingredients or food manufacturing environments.
• Inventory Management Experience
• Familiar with SDS and compliance.

• Comfortable working with ERP, CRM, or business systems.
• Able to work independently and collaborate with cross-functional teams.

Interested? please submit your application to [email protected] to have a quick discussion! Personal Reg No: R1980765 | EA License No: 02C3423