Acai Bar Crew

Job Summary

As an Açaí Bar Crew member, you will support the day-to-day operations of our café, from preparing açaí bowls and ingredients to creating a welcoming experience for our customers.

This hands-on role suits someone who enjoys working with people, takes pride in their work, and is comfortable in a fast-paced F&B environment. Team members who demonstrate strong initiative and leadership may have opportunities to take on greater responsibilities over time.

Responsibilities

• Prepare açaí bowls, beverages, toppings and other ingredients according to company standards
• Provide friendly, attentive and engaging service to customers
• Take orders and process payments accurately through the POS system
• Maintain cleanliness, food hygiene and presentation standards throughout the outlet
• Support opening and closing procedures
• Monitor stock levels, replenish supplies and assist with basic inventory management
• Roast granola and assist with other in-house food and ingredient preparation
• Maintain equipment and workstations in good working condition
• Work closely with the team to maintain an efficient and positive service environment

Preferred competencies and qualifications

• WSQ Food Safety Course Level 1 certification
• Able to work weekends and public holidays
• Responsible, reliable and comfortable working in a fast-paced environment
• Good communication and teamwork skills
• Prior F&B or café experience is advantageous but not required

Other Information

Working Hours:

• 6-day work week
• Shift-based schedule
• Outlet operating hours: 11:00am to 9:30pm
• Rest day typically on Monday or Tuesday, subject to operational requirements