CHEF
About this job
Prepare and cook dishes according to the restaurant menu and standard recipes. Organise ingredients and workstations before service, monitor food quality and portion sizes, and coordinate with the kitchen team during busy periods. Follow food safety and hygiene procedures and maintain a clean workstation. Candidates should hold a diploma and have at least two years of relevant kitchen experience.
Market insight
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Frequently asked questions
What salary can I expect?
The employer lists $3,300 – $6,000 for this role at JAO FAH SERVICES SINGAPORE PTE. LTD. in Singapore. For comparison, the local market median is about 5 479 $ based on 23 086 similar offers.
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Key conditions are shown above the description. You can also open related listings for JAO FAH SERVICES SINGAPORE PTE. LTD. and Singapore.