Bar Assistant Manager [5.5 Days]

Responsibilities

• Develop, motivate, manage, and train bar team members to enhance performance and service quality
• Create and maintain staff schedules to ensure adequate coverage during peak hours and resolve staffing conflicts promptly
• Train and supervise bar staff to ensure comprehensive knowledge of liquor and cocktail preparation and service
• Maintain accurate inventory of alcoholic and non-alcoholic beverages to guarantee availability of bar supplies
• Mix, garnish, and serve drinks according to company recipes and quality standards
• Provide personalised drink recommendations to guests based on menu knowledge to enhance guest satisfaction
• Hire and onboard new bar staff to uphold service excellence
• Implement and enforce quality and safety controls to maintain a clean and safe bar environment
• Ensure the bar area is consistently stocked, organized, and clean to support efficient operations
• Deliver genuine hospitality by engaging guests and creating exceptional experiences