Tea Barista / Service Crew

Join TAMOCHA at CapitaSpring, Raffles Place!

5-Day Work Week | 2 Days Off | S$3,200 Basic Salary | Paid Training

Looking for a stable full-time job with good pay, proper training and clear opportunities to grow?

Join TAMOCHA, a tea and dessert brand at CapitaSpring in the heart of Raffles Place, Singapore.

We offer a competitive basic salary, a 5-day work week, paid training and a clear career progression path.

Previous bubble tea or barista experience is welcome, but not required. We are happy to train motivated individuals who are willing to learn.

Salary & Working Hours

• S$3,200 monthly basic salary after certification

• S$2,800 monthly basic salary during paid training

• 5 working days per week with 2 days off

• 44 working hours per week

• No split shifts

• Rotating roster published in advance

• Overtime pay provided separately where applicable

Your S$3,200 is your basic salary, not an amount that depends on overtime, commissions or performance bonuses.

All training is paid. Certification is based on demonstrated job skills and performance. Assessment requirements and timelines will be explained during the hiring process.

Applicants with relevant experience may be assessed directly for an appropriate skill level.

What You'll Receive

• 10 days of paid annual leave in the first year, progressively increasing to 14 days

• Staff meal for each 8-hour shift, or S$8 meal allowance when a meal cannot be provided

• One complimentary staff drink per shift

• Up to S$120 per year reimbursement for non-slip work shoes

• Structured training and professional development

• Clear salary progression and promotion opportunities

Build Skills, Earn More

We believe employees should be rewarded as they develop their skills and take on greater responsibilities.

Certified Staff: S$3,200/month

Senior Staff: S$3,500/month

Shift Leader: S$4,000 to S$4,200/month

Store Manager: S$4,800 to S$5,200/month

Career progression is based on demonstrated skills, performance and role certification, not simply length of service.

Experienced applicants may be considered directly for an appropriate position based on their abilities.

What You'll Be Doing

• Prepare tea beverages and other menu items according to company recipes and standards

• Prepare and serve desserts

• Welcome customers and provide friendly, attentive service

• Take customer orders and operate the POS system

• Handle cash and cashless payments accurately

• Maintain cleanliness, food hygiene and safety standards

• Replenish ingredients, packaging and supplies

• Assist with daily opening and closing procedures

• Work closely with team members during busy periods

Who We're Looking For

We welcome applicants who are:

• Reliable, responsible and punctual

• Friendly and comfortable interacting with customers

• Willing to learn new skills

• Able to follow recipes and operating procedures

• Comfortable working in a fast-paced F&B environment

• Able to work as part of a team

Previous experience in bubble tea, cafés, coffee preparation, restaurants, retail or customer service is an advantage, but not required.

No previous F&B experience? No problem. We provide paid training.

Applicants should be comfortable working on a rotating 5-day roster, including weekends and public holidays when scheduled.

Additional Employee Benefits

Planned employee benefits include:

• Dental coverage of up to S$600 per year, with 20% employee co-payment for eligible expenses

• Hospitalisation insurance

• 24-hour personal accident insurance

• Life insurance

These additional insurance benefits are subject to final insurer eligibility, policy terms and commencement dates.

Work Location

TAMOCHA

CapitaSpring

Raffles Place, Singapore

Join TAMOCHA and build your future with us!