CATERING MANAGER

We are looking for an experienced Catering Manager for our company. As a Catering Manager, you will be responsible for providing services related to food and beverages. You will solely be in charge of all the items right from the starters to the desserts.

Responsibilities:

· Meeting the catering teams on day-to-day basis regarding new orders and events.

· Planning the menu with the chef and making sure all the food is delivered to the venue safely.

· Taking care of the decorations and the presentation of the food.

· Discussing the prices, menus, and decorations with the clients on a regular basis.

· Providing a positive and friendly environment for the guests and staff as well.

· Maintaining the quality standard of the food and beverages.

· Hiring new staff for the event and training them appropriately.

· Ensuring health and safety regulations are strictly observed.

· Providing catering service operations within business, institutions, and industry for long working hours.

· Working with the catering department on the operation and execution of various events.

· Managing catering staff for the successful execution of catering events.

· Creating a marketing plan to promote catering operations within business industries or hotel chains.

Qualifications:

· Relevant work experience as a Catering Manager

· Ability to work under pressure and for long working hours.

· Quick decision making and problem-solving skills.

· Good communication skills.

· Good interpersonal skills.