Job is active

COOK

3 300 – 3 900 $

About this job

Roles & Responsibilities

  1. Managing the workflow of the employees,
  2. Creating a team schedules and delegating tasks accordinly
  3. Assessing the work performance of the employees and identifying areas of improvement
  4. Ensuring the business goals, deadlines and performance standards are met
  5. Training and onboarding new hires to make sure they understand their roles
  6. Setting goals for workers and making sure they comply with the company's plans and vision
  7. Recommend a new employees to the human resources team based on an assessment of their performance

Market insight

41% below median
6 085 $

Based on 26 065 offers with salary for Jobs on-site in Singapore

Full salary breakdown

BROTZEIT PTE. LTD. Singapore ·

Cook

2 400 – 2 700 $
Full timeEntry levelOn-siteSingapore
TAJIMAYA YAKINIKU PTE. LTD. Singapore ·

Cook

2 350 – 2 400 $
Full timeNo experienceOn-siteSingapore
SARAI RESTAURANT PTE. LTD. Singapore ·

Cook

2 350 – 2 350 $
Full timeNo experienceOn-siteSingapore
SK CATERING PTE. LTD. Singapore ·

Cook

2 350 – 2 400 $
Full timeNo experienceOn-siteSingapore
SUKI-YA HOLDINGS PTE. LTD. Singapore ·

Cook

2 350 – 2 400 $
Full timeNo experienceOn-siteSingapore
CREATIVE EATERIES PTE LTD Singapore ·

Cook

2 350 – 2 350 $
Full timeNo experienceOn-siteSingapore

Frequently asked questions

What salary can I expect?

The employer lists 3 300 – 3 900 $ for this role at MASTER CHIPPY PTE. LTD. in Singapore. For comparison, the local market median is about 6 085 $ based on 26 065 similar offers.

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