Key Duties & Responsibilities Lead and oversee the daily operations of the café, ensuring smooth front-of-house and back-of-house coordination. Manage and develop a high-performing team thr…
Job Description Prepare and cook menu items according to company standards. Supervise and guide junior kitchen staff. Ensure food quality, consistency, and presentation. Maintain kitchen hy…
Responsibilities Prepare and serve a variety of espresso-based and non-coffee beverages to high standards Maintain the cleanliness and presentation of the coffee bar and equipment throughou…
Key Duties & Responsibilities * Provide friendly, attentive and professional service to all guests. * Welcome and greet guests, assist with seating, and present menus. * Take food and bever…
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