The Chef de Partie is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. M…
ApplyAbout the Restaurant 1887 by ANDRE 1887 by André is a heritage gastronomy restaurant within the historic Raffles Hotel Singapore. Led by chef André Chiang, it celebrates Singapore’s culinar…
ApplyThe Chef de Partie is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. M…
ApplyThe position is responsible for delivering friendly and efficient Food and Beverage service according to the hotel’s Standard Operating Procedures to meet guest dining experience expectatio…
ApplyAbout the Restaurant 1887 by André is a heritage gastronomy restaurant within the historic Raffles Hotel Singapore. Led by chef André Chiang, it celebrates Singapore’s culinary evolution, t…
ApplyAbout the Restaurant 1887 by André is a heritage gastronomy restaurant within the historic Raffles Hotel Singapore. Led by chef André Chiang, it celebrates Singapore’s culinary evolution, t…
ApplyAbout the Restaurant 1887 by André is a heritage gastronomy restaurant within the historic Raffles Hotel Singapore. Led by chef André Chiang, it celebrates Singapore’s culinary evolution, t…
ApplyAbout the Restaurant Celebrity MasterChef Jereme Leung, one of the most influential chefs in the modern Chinese culinary movement, returns home to Singapore with 藝yì by Jereme Leung. 藝yì, w…
ApplyAbout the Restaurant Perfect for enjoying Singapore's year-round summery weather, Raffles Courtyard is the charming alfresco bar and lounge where the city comes to socialise in style. Disco…
ApplyThe Raffles Service Agent / Executive delivers friendly and professional service that meets guest’s reservation experience expectations prior to their arrival. Primary Responsibilities Deli…
ApplyAbout the Restaurant The historic Long Bar is where the Singapore Sling, widely regarded as the national drink, was first created in 1915. The rich, earthy decor of the two-storey bar is in…
ApplyThe Facilities Technician is responsible for daily engineering sections to support the hotel operations. Primary Responsibilities Daily Engineering Operations Operates the equipment to deli…
ApplyThe Security Officer delivers the safety and security measures that meet the requirement of the Hotel Management. Primary Responsibilities Manages The Control Room Verifies all visitors, gu…
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