Budgeting costs while planning a menu. Coordinating with Head Chef and assisting him when required. Checking inventory and stocks and ordering supplies whenever low. Enforcing safety and sa…
Job Description Carry out duties in the respective areas including raw food trimmer, cutter and wok station Prepare food with fillings and follow-up on appetizers and sauces Prepare all spe…
Full time1–3 yearsOn-siteSengkang
Market insight
4 800 $3 500 $ – 7 000 $
3 500 $7 000 $
Based on 75 102 offers with salary for this country
