Jobs in Hospitality and tourism in Singapore

Found3 328 jobs
MUTHU'S CURRINARY PTE. LIMITED Singapore ·

Chef De Cuisine

$6,200 – $7,000

Chef De Cuisine is responsible to assist Head chef with smooth running of the kitchen operation. Must be well versed in both North and South Indian Cuisines Supervise and motivate staff in…

Full time3–6 yearsOn-siteSingapore
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HANBAOBAO PTE. LTD. Singapore ·

Restaurant Management Trainee

$2,700 – $3,000

You Make It Great! Great Start Great Future. At McDonald's, we're a big fan of passion. If you've always dreamt of running a restaurant, we'll gladly show you the way to lead and operate a…

Full timeNo experienceOn-siteSingapore
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HANBAOBAO PTE. LTD. Singapore ·

Assistant Restaurant Manager

$2,800 – $5,300

You Make It Great! Great Start Great Future. At McDonald's, we're a big fan of passion. If you've always dreamt of running a restaurant, we'll gladly show you the way to lead and operate a…

Full time1–3 yearsOn-siteSingapore
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GOCHISO ASIA HOLDINGS PTE. LTD. Singapore ·

Japanese Line/ Commis Cook

$2,800 – $3,500

We are seeking a passionate and detail-oriented Japanese Restaurant Cook to join our culinary team. In this role, you will be responsible for preparing authentic Japanese dishes, maintainin…

Full timeEntry levelHybridSingapore
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WORKLE PTE. LTD. Singapore ·

Barista

$3,000 – $5,500

Job Description & Requirements · Manage order fulfillment by coordinating efficient order processing and timely delivery to customers · Ensure the café is run effectively to deliver operati…

Full timeEntry levelOn-siteSingapore
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GOCHISO ASIA HOLDINGS PTE. LTD. Singapore ·

Japanese Chef (Sous Chef/ Head Chef)

$3,600 – $4,500

At GOCHISO, we believe great food and genuine hospitality begin with great people. We value potential, grit, teamwork, charm, and fun. Skills can be learned. Values bring us together. We ar…

Full time1–3 yearsOn-siteSingapore
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COMO LIFESTYLE PTE. LTD. Bukit Timah ·

Operations Director (F&B)

$8,000 – $15,000

Job Responsibilities Lead, inspire and work collaboratively with the assigned restaurant Executive Chefs and Restaurant Managers to deliver set business goals and services standards. Establ…

Full time6+ yearsOn-siteBukit Timah
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GOCHISO ASIA HOLDINGS PTE. LTD. Singapore ·

Restaurant Server

$1,800 – $2,400

Job Overview We are looking for energetic, friendly servers to join our team for our exciting new Japanese restaurant opening. You will be the face of our new concept, welcoming guests and…

Part timeNo experienceOn-siteSingapore
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PLU THAI RESTAURANT PTE. LTD. River Valley ·

Wok Chef (Thai Food)

$3,000 – $3,500

5 Day Work Week Job Description Prepare stir-fried dishes such as Pad Thai, Pad See Ew, and Basil Minced Pork. Master high-heat wok cooking to achieve authentic “wok hei” (smoky aroma). Coo…

Full time1–3 yearsOn-siteRiver Valley
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GOCHISO ASIA HOLDINGS PTE. LTD. Singapore ·

Restaurant Supervisor

$2,500 – $3,500

The Restaurant Supervisor manages daily operations, guides front-of-house and back-of-house teams, and maintains high standards of food quality, safety, and guest satisfaction. You will act…

Full time1–3 yearsOn-siteSingapore
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MINOR FOOD GROUP (SINGAPORE) PTE. LTD. Singapore ·

Restaurant Manager

$3,500 – $4,300

Create good working environment and develop subordinates by identifying areas that needs training and action to support it Orientate and train employees so as to ensure that each individual…

Full timeEntry levelOn-siteSingapore
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MINOR FOOD GROUP (SINGAPORE) PTE. LTD. Singapore ·

Assistant Restaurant Manager

$3,000 – $3,500

Monitor employee teamwork and guest satisfaction on a daily basis. Ensure overall store image is maintained and the brand is well represented at all times. Manage service manpower planning,…

Full timeEntry levelOn-siteSingapore
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MINOR FOOD GROUP (SINGAPORE) PTE. LTD. Singapore ·

Management Trainee (Restaurant Operations)

$2,400 – $3,200

Assist to create good working environment and develop subordinates by identifying areas that needs training and action to support it Orientate and train employees so as to ensure that each…

Full timeEntry levelOn-siteSingapore
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MINOR FOOD GROUP (SINGAPORE) PTE. LTD. Singapore ·

Sous Chef

$3,500 – $4,600

To maintain complete control of the kitchen at all times and the good quality of food and standards: - Instruct cooks and other workers in the preparation, cooking, garnishing, and presenta…

Full timeEntry levelOn-siteSingapore
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MINOR FOOD GROUP (SINGAPORE) PTE. LTD. Singapore ·

Assistant Sous Chef

$3,000 – $3,500

Business Inform the Restaurant Manager regarding kitchen team issues or concerns. Gather feedback on food and drinks menu together with the Restaurant Manager / Kitchen Manager so that they…

Full timeEntry levelOn-siteSingapore
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CONRAD SINGAPORE ORCHARD Bukit Timah ·

Front Desk Manager

$5,000 – $5,400

Description Exceptional Hospitality Startswith You Picture yourself brighteningsomeone’s day. When you join our Hotels team, that’s exactly what you’ll doevery time you come to work! You wi…

Full time1–3 yearsOn-siteBukit Timah
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FROSTS FOOD & BEVERAGE (PTE.) LTD. Singapore ·

Head of Foodservice, Singapore

$7,500 – $8,500

About the Role We are looking for an experienced and commercially driven Head of Foodservice to lead and grow our Foodservice business in Singapore. This is a senior commercial role for som…

Full time6+ yearsOn-siteSingapore
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HTP ONE PTE. LTD. Singapore ·

Chef de Partie (Part-time)

$15

Job Responsibilities Prepare and cook food for the bar and Happy Hour menu, including bar snacks, light bites and other food items. Ensure food quality, taste, presentation and portion cons…

Part timeEntry levelOn-siteSingapore
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CONRAD SINGAPORE ORCHARD Bukit Timah ·

Executive Floor Manager

$4,800 – $5,200

As an Executive Floor Manager, you’re not just delivering personalized and luxury guest experiences – you’re spreading the light and warmth of hospitality by delivering memorable experience…

Full time3–6 yearsOn-siteBukit Timah
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35 EMBER PTE. LTD. Singapore ·

Assistant Restaurant Manager

$3,300 – $4,200

Roles & Responsibilities We are looking for a dynamic and experienced Assistant Restaurant Manager to support the overall management and daily operations of Ember. Key Responsibilities: Ope…

Full time1–3 yearsOn-siteSingapore
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