F&B Management Trainee 5/8 Off Days per month
· Working with Outlet Manager to manage all F&B and day-to-day operations · Learn from Outlet Manager / Chef to acquire information about methods, procedures, and standards required to perf…
Apply· Working with Outlet Manager to manage all F&B and day-to-day operations · Learn from Outlet Manager / Chef to acquire information about methods, procedures, and standards required to perf…
ApplyThe Outlet Manager will assist the F&B Director in overseeing all facets of the outlet. He must maintain and control a high level of guest service. This is achieved by ensuring consistent a…
Apply· Ensure daily opening and closing duties in the outlet are properly executed · Overseeing outlet operations and maintaining its operational smoothness · Maintain high productivity, quality…
Apply· Ensure daily opening and closing duties in the outlet are properly executed · Overseeing outlet operations and maintaining its operational smoothness · Maintain high productivity, quality…
ApplyThe Assistant Outlet Manager will assist the Outlet Manager in overseeing all facets of the outlet. He must maintain and control a high level of guest service. This is achieved by ensuring…
ApplyResponsibilities: Prepare and cook dishes from menus according to the restaurant’s standards Ensuring the food preparation areas are clean and hygienic Ensure food quality, consistency, and…
ApplyResponsibilities: Assist in the preparation, cooking, and presentation of food items as directed by senior chefs Ensure that all food is prepared in a timely manner and meets quality standa…
ApplyResponsibilities: Prepare and plate cooked dishes or cold menu items such as salads, cold appetizers and sandwiches Assist with mise en place and daily food preparation Ensure that all food…
ApplyTiong Bahru Bakery - Barista Team Members 5-Days 44Hours / Work Week SGD 2,400 - SGD 2,800 If you want to perfect your service or barista skills this is the perfect place, or if you have as…
ApplyIf you want to perfect your Viennoiserie, Pastry, or Sourdough making skills, Tiong Bahru Bakery is the perfect place. If you have aspirations to move into management we can also help you t…
ApplyWhy Join Us? At Tiong Bahru Bakery, we strongly believe that everyone has value to add to the business and organization. We care about your welfare greatly and believe in open and respectfu…
Apply• Prepare and cook a variety of dishes according to established recipes and restaurant standards. • Ensure food is prepared and served in a timely manner while maintaining quality and consi…
Apply• As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also taske…
ApplyJob Description We are looking for an experienced and qualified Senior Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and insp…
Apply• Ensuring promptness, freshness, and quality of dishes. • Coordinating cooks' tasks. • Implementing hygiene policies and examining equipment for cleanliness. • Designing new recipes, plann…
Apply• Coordinate daily Front of the House and Back of the House restaurant operations • Deliver superior service and maximize customer satisfaction • Respond efficiently and accurately to custo…
ApplyCompetitive Remuneration Package Career Advancement opportunities Accessible working location As a Chief Chef (Chinese Cuisine), you will be responsible for the following duties: Lead and o…
ApplyBrand new restaurant (western cuisine) in CBD Location: Boat Quay Employment: Full-time position Job Summary: We are seeking a highly capable and reliable Sous Chef to serve as the critical…
Apply• Prepare and cook a variety of dishes according to established recipes and restaurant standards. • Ensure food is prepared and served in a timely manner while maintaining quality and consi…
ApplyROLE: The Chef de Partie is responsible to oversee a section of the kitchen and work aspart of a team to deliver set menu items to impress our guests whilst maintaining hygiene, cleanliness…
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