Duties and Responsibilities 1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedu…
Duties and Responsibilities 1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedu…
Job Description & Requirements 1. Greet and escort customers to their tables. Provide excellent customer service to guests. 2. Present menu and provide detailed information when asked (e.g.…
Job Description: Work closely with the Manager. Monitor outlet’s expenses, making sure that all costs are within the budget. Assist manager to plan staff duty schedule for service crew and…
Key Responsibilities Handle full set of accounts independently. Perform month-end and year-end closing. Prepare monthly management reports and financial statements. Handle Accounts Payable…
Job Description: F&B Group seeking an experienced and detail-oriented Finance profession to lead and oversee our finance department. The successful candidate will be responsible for financi…
Job Summary We are seeking acreative and technically strong Chinese Cuisine R&D Chef tolead the development of new dishes, menus, and culinary concepts. Keyresponsibilities 1. Menu innovati…
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