We are looking for an experienced Restaurant Manager (Italian Speaking) to oversee the daily operations of our restaurant and ensure excellent customer service. The ideal candidate will be…
ApplyRoles & Responsibilities Duties Resolving customer issues Ensure and upkeep highest level of customer service Work Closely with marketing department to disseminate information to staff Gath…
ApplyRoles & Responsibilities Duties Resolving customer issues Ensure and upkeep highest level of customer service Work Closely with marketing department to disseminate information to staff Gath…
ApplyRoles & Responsibilities Duties Resolving customer issues Ensure and upkeep highest level of customer service Work Closely with marketing department to disseminate information to staff Gath…
ApplyMonthly Salary: UP to $7000 (Negotiable) Working Address: Determined later Working hours: 48 hours, 5 days work week Responsibilities and Duties: Daily roll call with employees to drive ope…
ApplyFotia is a Greek restaurant in Singapore that celebrates the vibrant flavours, rich culinary traditions and warm hospitality of Greece. We are looking for an experienced and hands-on Restau…
ApplyJob description (Restaurant Manager) Responsibilities 1. Operational Management Opening and closing the stall, ensuring everything is set up properly for operations. Monitoring stock levels…
ApplyRestaurant Manager Location: Singapore Employment Type: Full-time Working Hours: 5 days per week, including weekends and public holidays Salary: Competitive, based on experience About the R…
ApplyJoin our Korean fried chicken restaurant and lead the team in delivering great food and friendly service. Job details Location: East Side Employment: Full-time Salary: Up to S$4,500 per mon…
ApplyNOX - Dine in the Dark is one of Singapore's most unique restaurants with a stellar 10-year track record by introducing you to a new world of mystery and sensation you have never experience…
ApplyJob Description & Requirements Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction. Respond efficient…
Apply- Training restaurant staff based on company policies, supervising all areas of the restaurant to monitor activities and handle problems that arise and managing all areas of staffing, inclu…
ApplyRestaurant Manager We are looking for a motivated Restaurant Manager to oversee the day-to-day operations of the restaurant and ensure a high standard of service, operational efficiency and…
ApplyCoordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction. Respond efficiently and accurately to customer c…
ApplyKey Responsibilities: Operational & Service Management: - Oversee daily food service operations, ensuring smooth workflow and timely service. - Develop and enforce standard operating proced…
ApplyKey Responsibilities: Operational & Service Management: - Oversee daily food service operations, ensuring smooth workflow and timely service. - Develop and enforce standard operating proced…
ApplyDuties as prescribed by the director and the headchef in a diligent fashion Training and management of floor staff Managing of reservations and event planning Ensure impeccable hygiene stan…
ApplyJob Summary You will oversee daily operations of a Chinese restaurant to deliver excellent customer service, ensure smooth workflow, and drive profitability through effective staff supervis…
ApplyJob Scope The Yo-Chi Venue Leader is responsible for creating great customer experiences by running a seamless venue operation.This includes leading a strong customer service focus, driving…
ApplyJob Description: We are looking for a dedicated and experienced RestaurantManager to oversee the daily operations of our restaurant. The successfulcandidate will be responsible for ensuring…
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