Dishwasher
About this job
This position is responsible for maintaining the food preparation areas, facilities & equipment, and utensils in clean and orderly condition. They will be trained to handle the operations of equipment such as dishwashing machines.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Operating of Washing Equipment
- Garbage disposal and maintenance of the disposal area
- Proper handling of the equipment usage
- Other ad-hoc duties as assigned
REQUIREMENTS
- Physically fit
- Able to work in a hot and humid environment
- Able to start work immediately or within short notice
- Ability to work independently and in a team
- Ability to work in a fast-paced environment
Market insight
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Frequently asked questions
What salary can I expect?
The employer lists 2 200 – 3 000 $ for this role at SARAI RESTAURANT PTE. LTD. in Singapore. For comparison, the local market median is about 3 985 $ based on 4 096 similar offers.
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Key conditions are shown above the description. You can also open related listings for SARAI RESTAURANT PTE. LTD. and Singapore.