Kitchen Helpers / Packers — Evening Shift
About this job
Join out team at our central kitchen in Ubi.
Working hours: 3 p.m. to 11 p.m.
Working days: Monday to Friday, plus one weekend day—Saturday or Sunday.
Responsibilities:
* Basic cutting and chopping of meat and vegetables.
* Shaping and preparing food products.
* Packing and labelling products.
* Keeping the kitchen and packing areas clean and hygienic.
Requirements:
* Must hold a Food Safety Course Level 1 certificate (basic food hygiene).
* Experience is an advantage, but freshers are welcome.
* Reliable, careful and able to work well in a team.
Please send an updated resume to [email protected] if you are keen to apply for this position.
Samuel Tan Thiam Hock (Reg. No: R1100072)
ST Venture Employment Agency (EA License No: 09C5583)
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The employer lists 2 200 – 2 500 $ for this role at ST VENTURE EMPLOYMENT AGENCY in Eunos. For comparison, the local market median is about 5 456 $ based on 426 similar offers.
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