Job is active
head chef
3 000 – 5 000 $
About this job
- Controlling and directing the food preparation process
- Approving and polishing dishes before they reach the customer
- Managing and working closely with other Chefs of all levels
- Creating menu items, recipes and developing dishes ensuring variety and quality
- Determining food inventory needs, stocking and ordering
- Ultimately responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines
- Being responsible for health and safety
- Being responsible for food hygiene practices
Market insight
33% below median5 934 $
5 934 $5 934 $
Explore related jobs
Similar jobs
See all similar jobs
BISTRO ONETHIRTYSIX (WHAMPOA) PTE. LTD.
manager
6 000 – 9 000 $
TOFFS TECHNOLOGIES PTE. LTD.
AI Engineer
5 500 – 8 000 $
WASSER BATH PRIVATE LIMITED
Outdoor Sales (**Basic + Commission Payable)
2 000 – 3 500 $
SG INTERNATIONAL MARATHON PTE. LTD.
[Contract] Logistics Coordinator
3 000 – 3 500 $
CARUX TECHNOLOGY PTE. LTD.
Cybersecurity Engineer
6 000 – 8 000 $
IDBOX (S) PTE. LTD.
Interior Designer
2 900 – 3 500 $
Frequently asked questions
What salary can I expect?
The employer lists 3 000 – 5 000 $ for this role at BISTRO ONETHIRTYSIX (WHAMPOA) PTE. LTD. in Serangoon. For comparison, the local market median is about 5 934 $ based on 1 291 similar offers.
How do I apply for this job?
Open the original source page and contact the employer there. Finder never charges job seekers.
Are these jobs up to date?
Yes. Finder regularly refreshes vacancies from public sources and removes closed offers.
Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for BISTRO ONETHIRTYSIX (WHAMPOA) PTE. LTD. and Serangoon.