Job is active
Executive Chef
8 200 – 12 000 $
About this job
Job Description
- Oversee and manage selected outlet’s chief chefs and kitchen staffs
- Recruiting of new staffs for outlets
- Ensure proper SOPs and HACCP standards are carried out
- Maintains food quality and safety standards
- Ensure proper maintenance of the kitchen within each outlet
- Ensure that all activities conform to HACCP & AVA guidelines
- Creation of new dishes at appropriate time
Market insight
102% above median5 007 $
5 007 $5 007 $
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Frequently asked questions
What salary can I expect?
The employer lists 8 200 – 12 000 $ for this role at JUMBO GROUP OF RESTAURANTS PTE. LTD. in Sengkang. For comparison, the local market median is about 5 007 $ based on 1 294 similar offers.
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Key conditions are shown above the description. You can also open related listings for JUMBO GROUP OF RESTAURANTS PTE. LTD. and Sengkang.