Job is active
SUPERVISOR
$3,500 – $6,800
About this job
- Oversee food preparation, checking that all kitchen staff are performing their duties.
- Ensured that the production meet health, sanitation, and quality standards set by the company.
- Work with staff in areas of cleaning kitchen equipment and preventing damage and injury.
- Work with the cntral kitchen staff to ensure that central kitchen runs effectively, and have to be experts at ensuring food quality and maintaining kitchen equipment.
- Monitor equipments quality and make sure the the equipments are runing in good conditions.
Market insight
Near the median5 479 $
5 479 $5 479 $
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Frequently asked questions
What salary can I expect?
The employer lists $3,500 – $6,800 for this role at YONG SHENG FOOD MANUFACTURING PTE. LTD. in Singapore. For comparison, the local market median is about 5 479 $ based on 23 086 similar offers.
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