Store Manager

Floral Store Manager

Oversees the day-to-day business and creative performance of a flower shop or botanical boutique.

Key Responsibilities

• Retail & Store Operations: Manage opening and closing procedures, POS (Point-of-Sale) systems, cash flow, and daily workflow.
• Sales & Revenue Growth: Set and track sales targets, build corporate or event accounts (weddings, workshops), and run seasonal or holiday promotions (e.g., Valentine's Day, Mother's Day).
• Staff Leadership & Roster: Supervise, train, and schedule junior florists and retail assistants, mentoring them on design standards and customer service.
• Supply Chain & Inventory Management: Source and procure fresh flowers and supplies from global or local wholesalers, manage cold-chain storage, and minimize floral wastage.
• Brand Standards & Merchandising: Design in-store displays, oversee bouquet crafting quality, and maintain aesthetic presentation standards.

Typical Requirements in Singapore

• Experience: Generally 2 to 5 years of background in retail store management, luxury retail, or professional floristry.
• Skills: Knowledge of flower care and conditioning, POS and inventory software proficiency, and strong interpersonal skills.
• Schedule: Flexibility for weekends and peak festive public holidays is typically required.