Drink Stall Assistant

Job Responsibilities

• Prepare hot and cold beverages according to company standards.
• Brew coffee, tea, and other drinks accurately and efficiently.
• Prepare ingredients and replenish stock throughout the day.
• Maintain cleanliness and hygiene of beverage preparation areas.
• Handle customer orders and cashiering duties when required.
• Monitor stock levels and report replenishment needs.
• Ensure compliance with food safety and hygiene standards.
• Support daily outlet operations and opening/closing duties.

Requirements

• Positive attitude and willingness to learn.
• Able to work in a fast-paced environment.
• Basic food hygiene knowledge is an advantage.
• Experience in beverage preparation is preferred but not required.
• Good teamwork and communication skills.