Barista / Bartender

Job Description:

• Prepare and serve specialty coffee, tea, cocktails, mocktails, beer, wine, and other beverages according to company recipes and standards.
• Provide exceptional customer service by greeting guests, taking orders, and making recommendations.
• Ensure consistency in beverage quality and presentation.
• Operate coffee machines, grinders, blenders, POS systems, and bar equipment safely.
• Maintain cleanliness and organization of the coffee bar and bar counter at all times.
• Replenish ingredients, beverages, garnishes, and supplies as needed.
• Monitor stock levels and report inventory shortages.
• Follow food safety, hygiene, and responsible alcohol service regulations.
• Handle cash and process customer payments accurately.
• Assist with opening and closing duties, including cleaning and equipment maintenance.
• Work collaboratively with kitchen and service staff to ensure smooth operations.

Job requirement

• Previous barista or hospitality experience preferred.
• Knowledge of coffee, beverages, cocktails, and basic alcohol service.
• Good customer service and communication skills.
• Able to operate coffee machines, POS, and bar equipment.
• Maintain high standards of cleanliness, hygiene, and beverage quality.
• Able to handle payments and monitor stock accurately.
• Team player with a positive attitude and willingness to learn.
• Able to work in a fast-paced environment, including shifts, weekends, and public holidays.